After working for 30 years in pastry and bakery I create my consulting agency "Saint Honore"

I have been working in different place around the world and it always been an additional experiences.
The pastry and bakery world changes and always evolves constantly.

The companies are facing the challenge to always exceed the customer expectations and to increase sales.

As consultant I can support you to set up a shop, reorganize a shop, fluctuate your business, increase your profit, etc...

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Do not hesitate to contact me for more information, It will be my pleasure to answer to any questions